Γαρίδες jumbo σερβιρισμένες σε εστιατόριο

Professionals

Supply for restaurants, hotels, fishmongers and shops — consistent quality at wholesale prices.

A restaurant kitchen has no room for surprises. It needs the same size, the same quality and the same consistency every time. That is exactly what we offer our professional partners.

Who we work with

Restaurants & tavernas

Fresh and frozen shrimp in uniform sizes for every dish on the menu.

Hotels & catering

Large volumes, scheduled deliveries and peeled products that save kitchen time.

Fishmongers & retail

Shelf- and counter-ready packs with all the required labelling.

What you get

  • Direct from the producer, no middlemen.
  • Regular supply on a schedule that fits your operation.
  • Consistent quality and size in every order.
  • A dedicated contact for orders and special requests.
  • Delivery areas: [to be completed]
Platter of cooked shrimp